為什麼唯獨蛋糕和花這麼貴？

經過西餅店時總會不明白，為什麼蛋糕要賣這麼貴？就算是最簡單最簡單的小型蛋糕，也可以賣港幣200元以上。200-300元，倒不如鋸一個肥美多汁的肉眼扒。

鮮花和絲花也一樣，這次搞婚禮就知道，也是同樣天價！這是為什麼呢？值得這麼貴嗎？

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