為什麼唯獨蛋糕和花這麼貴?

經過西餅店時總會不明白,為什麼蛋糕要賣這麼貴?就算是最簡單最簡單的小型蛋糕,也可以賣港幣200元以上。200-300元,倒不如鋸一個肥美多汁的肉眼扒。

鮮花和絲花也一樣,這次搞婚禮就知道,也是同樣天價!這是為什麼呢?值得這麼貴嗎?

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